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Manderfield's Home Bakery
Taste the Tradition

Classic Breads

Wholesome bread is the staple of any bakery, and at our home that is no exception.

timeless-traditions

Timeless Traditions

Now available at 2010 prices, these traditional breads are baked using original family recipes that have lasted three generations.

  • White
  • Wheat
  • Rye
  • Swirl Rye
  • Caraway Rye
  • Old Fashioned Hard Crust
  • French Bread
  • Vienna Bread - Plain or Sesame Seed
  • Cottage Bread
  • Dutch Crust Onion (Wednesday only)

Specialty Breads

Specialty Breads

Available every day, we never run out of these favorites…and neither should you.

  • Simply Seven Multigrain
  • Simply Seven with Raisins and Walnuts
  • 100% Whole Wheat
  • English Muffin Bread - Makes great toast!
  • French Onion Garlic - Heat this in your oven for an amazing taste!

Cinnamon Breads

Cinnamon Breads

These soft breads are wonderful with fresh butter and jam…also make great French Toast!

  • Old Fashioned Cinnamon
  • Cinnamon Barrel Bread

Nut Breads

Nut Breads

These moist loaves are perfect for breakfast, dessert, or a simple snack any time of the day.

  • Apple Cinnamon Nut
  • Banana Nut
  • Blueberry (No Nuts)
  • Cranberry Nut (Seasonal)
  • Pumpkin (Seasonal)

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Manderfield's Home Bakery
Dedicated to tradition and quality baked goods since 1934
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Wisconsin Bakers Association

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