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Welcome to Manderfield's Home Bakery!

Welcome to

Manderfield's Home Bakery

We invite you to step through our doors and savor the aroma of a real hometown family bakery. We proudly feature the largest selection of freshly baked products in Wisconsin’s Fox Valley. Meet our friendly sales staff while you enjoy our daily samples of fresh bread and other sweet treats.

Owned and operated by the third generation of Manderfield’s, we take great pride in a tradition that began over 85 years ago. Voted the best Bakery in the Fox Valley 18 years in a row, we hope that once you taste the exceptional quality of our products, you will make Manderfield’s a home for all of your bakery needs.

LEARN MORE:

Best Bakery in the Fox Valley

BAKERY LOCATIONS

W3176 Springfield Dr
Appleton, WI 54915
811 Plank Rd
Menasha, WI 54952
35100 W Michaels Dr
Appleton, WI 54913
Artisan Breads
Sunrise Fresh Artisan Bread

BREAD CALENDAR

  • 1 Thu
    Thursday, February 1: German Pretzels
  • 2 Fri
    Friday, February 2: Multigrain
  • 3 Sat
    Saturday, February 3: Twice Baked Potato
  • 5 Mon
    Monday, February 5: Sundried Tomato Asiago
  • 6 Tue
    Tuesday, February 6: Honey Wheat
  • 7 Wed
    Wednesday, February 7: European Wheat Flax Seed
  • 8 Thu
    Thursday, February 8: Garlic Asiago Pretzels
  • 9 Fri
    Friday, February 9: Cranberry Blueberry Walnut
  • 10 Sat
    Saturday, February 10: Mediterranean Olive Levain
  • 12 Mon
    Monday, February 12: Buttercrust
  • 13 Tue
    Tuesday, February 13: Cherry Whole Grain
  • 14 Wed
    Wednesday, February 14: European Wheat Flax Seed
  • 15 Thu
    Thursday, February 15: German Pretzels
  • 16 Fri
    Friday, February 16: Swiss Cheese Levain
  • 17 Sat
    Saturday, February 17: Jalapeno Cheddar Levain
  • 19 Mon
    Monday, February 19: Country Berry
  • 20 Tue
    Tuesday, February 20: Honey Oatmeal
  • 21 Wed
    Wednesday, February 21: European Wheat Flax Seed
  • 22 Thu
    Thursday, February 22: Beer & Pepperjack Pretzels
  • 23 Fri
    Friday, February 23: Garden Vegetable
  • 24 Sat
    Saturday, February 24: Butter Pecan Pull-Aparts
  • 26 Mon
    Monday, February 26: Cranberry Orange
  • 27 Tue
    Tuesday, February 27: Sundried Tomato Asiago
  • 28 Wed
    Wednesday, February 28: European Wheat Flax Seed
  • 29 Thu
    Thursday, February 29: German Pretzels